Sugar free pancake recipe

These pancakes are so easy to make and they are perfect for baby led weaning! With the endless variety of toppings you can use these are sure to be a hit with any little (and big!) fingers.



Pancake mix

600g plain flour

3 tablespoons of baking powder

2 teaspoons of bicarbonate of soda

1 teaspoon of salt (you can leave this out)

Pancake batter

200g of pancake mix

1 large egg

250 ml of whole milk



Pancake mix

Measure all the ingredients into a bowl and mix. Place them in an airtight container for storage (a kilner type jar is great for this).

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Pancake batter

Measure 200g of pancake mix into a bowl.

Add one large whisked egg.

Add 250ml of whole milk and whisk together.

Ladle (just under) one ladle full of mixture into the middle of a non-stick pan/griddle/frying pan or even a wok! (if your pan has lost a bit of its non-stick use a little coconut oil or butter)

Once the pancake starts to bubble, flip it over.

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Serve with anything! I love Bananas and honey (not suitable for under one’s)

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Comment below with your favorite topping!


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